E-Number Directory
E-numbers are codes for food additives used in the EU. Browse by range to find any E-number with safety ratings, regulatory status, and health information.
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E100–E199: Colors
Food colorings and dyes — natural and synthetic pigments.
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E200–E299: Preservatives
Chemicals that prevent bacterial and fungal growth.
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E300–E399: Antioxidants
Prevent oxidation and rancidity in fats and oils.
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E400–E499: Thickeners & Emulsifiers
Stabilize texture and mix oil with water.
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E500–E599: Acidity Regulators
Control pH and tartness in food products.
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E600–E699: Flavor Enhancers
Boost taste without adding new flavors.
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E900–E999: Miscellaneous
Glazing agents, sweeteners, and other additives.