Appears safe based on current evidence
Safety assessments compiled from FDA, EFSA, FSA, and 7 other regulatory agencies. This information is for educational purposes — consult a healthcare professional for dietary advice.
Monk Fruit Extract (Luo Han Guo)
Last reviewed: April 2026 · Data sourced from WHO JECFA, FDA, EFSA, and 7 other regulatory agencies
At a Glance
Quick Answer
Monk Fruit Extract (Luo Han Guo) is rated "Appears Safe" according to current evidence. It is approved in the EU and approved in the US. This additive is currently approved in all four major markets (US, EU, UK, Japan).
On This Page
What is Monk Fruit Extract (Luo Han Guo)?
Natural sweetener from Siraitia grosvenorii. 150-300x sweeter than sugar. GRAS in US since 2010. EU approved as Novel Food
Monk Fruit Extract (Luo Han Guo) is classified as a Sweetener additive. It is currently approved in all major regulatory markets.
Regulatory Status by Country
🇺🇸 United StatesUS
ApprovedNatural sweetener from Siraitia grosvenorii. 150-300x sweeter than sugar. GRAS in US since 2010. EU approved as Novel Food
🇪🇺 European UnionEU
Novel Food (approved 2024)Natural sweetener from Siraitia grosvenorii. 150-300x sweeter than sugar. GRAS in US since 2010. EU approved as Novel Food
🇬🇧 United KingdomUK
Same as EUFollows EU regulations
🇯🇵 Japan
Check MHLW🇨🇦 CanadaCA
ApprovedGenerally aligned with US FDA. Regulated by Health Canada.
🇦🇺 Australia/NZAU/NZ
Check FSANZVerify with Food Standards Australia New Zealand.
🇮🇳 India
Check FSSAIVerify with Food Safety and Standards Authority of India.
🇰🇷 South KoreaKR
Check MFDSVerify with South Korea's Ministry of Food and Drug Safety.
🇧🇷 Brazil
ApprovedGenerally aligned with Codex/US standards. Regulated by ANVISA.
🇨🇳 China
Check GB 2760Verify with China's GB 2760 National Food Safety Standard.
Note: Canada, Australia/NZ, India, South Korea, Brazil, and China statuses are inferred from international regulatory patterns. Always verify with the relevant national authority.
Expert Analysis
Monk Fruit Extract (Luo Han Guo) is classified as a sweetener in the food additive regulatory framework. Current scientific evidence supports its safety when consumed within established limits. This additive is approved across multiple major regulatory markets worldwide, suggesting broad scientific consensus on its safety profile. As with all food additives, moderation is key. Consult healthcare professionals for personalized dietary advice.
Is Monk Fruit Extract (Luo Han Guo) safe?
Monk Fruit Extract (Luo Han Guo) has a safety rating of "Appears Safe". Appears safe based on current evidence
Is Monk Fruit Extract (Luo Han Guo) vegan?
Monk Fruit Extract (Luo Han Guo) is generally considered vegan-friendly, though sourcing may vary.
Is Monk Fruit Extract (Luo Han Guo) banned in Europe?
No, Monk Fruit Extract (Luo Han Guo) is Novel Food (approved 2024) in the EU.
What is Monk Fruit Extract (Luo Han Guo) made from?
Natural sweetener from Siraitia grosvenorii. 150-300x sweeter than sugar. GRAS in US since 2010. EU approved as Novel Food
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Frequently Asked Questions
Is Monk Fruit Extract (Luo Han Guo) safe?
Is Monk Fruit Extract (Luo Han Guo) banned in any country?
What is Monk Fruit Extract (Luo Han Guo) used for?
Sources & References
Regulatory data for Monk Fruit Extract (Luo Han Guo) is sourced from the following agencies:
- FDA: Substances Added to Food (formerly EAFUS)
- EFSA: Food Additives Database
- FSA: Approved Additives and E Numbers
- MHLW: Standards for Use of Food Additives
- Health Canada: Lists of Permitted Food Additives
- FSANZ: Food Additives
- FSSAI: Food Safety and Standards
- MFDS: Food Additives Standards
- ANVISA: Food Additives Legislation
- GB 2760: National Food Safety Standard
- WHO JECFA: International Safety Evaluations
- CSPI: Chemical Cuisine — Food Additive Safety Ratings
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