Appears safe based on current evidence
Plant-Based Heme (Soy Leghemoglobin)
At a Glance
Quick Answer
Plant-Based Heme (Soy Leghemoglobin) is rated "Appears Safe" according to current evidence. It is approved in the EU and approved in the US. This additive is currently approved in all four major markets (US, EU, UK, Japan).
On This Page
What is Plant-Based Heme (Soy Leghemoglobin)?
Key ingredient in Impossible Burger (makes it 'bleed'). From soy root nodule gene expressed in yeast. FDA GRAS. EU Novel Food application filed. Contains heme iron. Controversial GMO-derived ingredient
Regulatory Status by Country
🇺🇸 United StatesUS
ApprovedKey ingredient in Impossible Burger (makes it 'bleed'). From soy root nodule gene expressed in yeast. FDA GRAS. EU Novel Food application filed. Contains heme iron. Controversial GMO-derived ingredient
🇪🇺 European UnionEU
Novel Food (under review)Key ingredient in Impossible Burger (makes it 'bleed'). From soy root nodule gene expressed in yeast. FDA GRAS. EU Novel Food application filed. Contains heme iron. Controversial GMO-derived ingredient
🇬🇧 United KingdomUK
Same as EUFollows EU regulations
🇯🇵 Japan
Check MHLW🇨🇦 CanadaCA
ApprovedGenerally aligned with US FDA. Regulated by Health Canada.
🇦🇺 Australia/NZAU/NZ
Check FSANZVerify with Food Standards Australia New Zealand.
🇮🇳 India
Check FSSAIVerify with Food Safety and Standards Authority of India.
🇰🇷 South KoreaKR
Check MFDSVerify with South Korea's Ministry of Food and Drug Safety.
🇧🇷 Brazil
ApprovedGenerally aligned with Codex/US standards. Regulated by ANVISA.
🇨🇳 China
Check GB 2760Verify with China's GB 2760 National Food Safety Standard.
Note: Canada, Australia/NZ, India, South Korea, Brazil, and China statuses are inferred from international regulatory patterns. Always verify with the relevant national authority.
Expert Analysis
Plant-Based Heme (Soy Leghemoglobin) is classified as a flavoring in the food additive regulatory framework. Current scientific evidence supports its safety when consumed within established limits. This additive is approved across multiple major regulatory markets worldwide, suggesting broad scientific consensus on its safety profile. As with all food additives, moderation is key. Consult healthcare professionals for personalized dietary advice.
Is Plant-Based Heme (Soy Leghemoglobin) safe?
Plant-Based Heme (Soy Leghemoglobin) has a safety rating of "Appears Safe". Appears safe based on current evidence
Is Plant-Based Heme (Soy Leghemoglobin) vegan?
Plant-Based Heme (Soy Leghemoglobin) is generally considered vegan-friendly, though sourcing may vary.
Is Plant-Based Heme (Soy Leghemoglobin) banned in Europe?
No, Plant-Based Heme (Soy Leghemoglobin) is Novel Food (under review) in the EU.
What is Plant-Based Heme (Soy Leghemoglobin) made from?
Key ingredient in Impossible Burger (makes it 'bleed'). From soy root nodule gene expressed in yeast. FDA GRAS. EU Novel Food application filed. Contains heme iron. Controversial GMO-derived ingredient
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Frequently Asked Questions
Is Plant-Based Heme (Soy Leghemoglobin) safe?
Is Plant-Based Heme (Soy Leghemoglobin) banned in any country?
What is Plant-Based Heme (Soy Leghemoglobin) used for?
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