Appears safe based on current evidence
Polyglycerol Polyricinoleate (PGPR)
At a Glance
Quick Answer
Polyglycerol Polyricinoleate (PGPR) is rated "Appears Safe" according to current evidence. It is approved in the EU and approved in the US. This additive is currently approved in all four major markets (US, EU, UK, Japan).
On This Page
What is Polyglycerol Polyricinoleate (PGPR)?
Chocolate viscosity reducer. Allows less cocoa butter. EU approved. Some debate about its use as cost-cutting measure in chocolate
Regulatory Status by Country
🇺🇸 United StatesUS
ApprovedChocolate viscosity reducer. Allows less cocoa butter. EU approved. Some debate about its use as cost-cutting measure in chocolate
🇪🇺 European UnionEU
Approved (as E476)Chocolate viscosity reducer. Allows less cocoa butter. EU approved. Some debate about its use as cost-cutting measure in chocolate
🇬🇧 United KingdomUK
Same as EUFollows EU regulations
🇯🇵 Japan
Check MHLW🇨🇦 CanadaCA
ApprovedGenerally aligned with US FDA. Regulated by Health Canada.
🇦🇺 Australia/NZAU/NZ
ApprovedGenerally aligned with EU standards. Regulated by FSANZ.
🇮🇳 India
ApprovedWidely approved internationally. Regulated by FSSAI.
🇰🇷 South KoreaKR
Check MFDSVerify with South Korea's Ministry of Food and Drug Safety.
🇧🇷 Brazil
ApprovedGenerally aligned with Codex/US standards. Regulated by ANVISA.
🇨🇳 China
ApprovedPermitted under GB 2760 national standard.
Note: Canada, Australia/NZ, India, South Korea, Brazil, and China statuses are inferred from international regulatory patterns. Always verify with the relevant national authority.
Expert Analysis
Polyglycerol Polyricinoleate (PGPR) is classified as a emulsifier in the food additive regulatory framework. Current scientific evidence supports its safety when consumed within established limits. This additive is approved across multiple major regulatory markets worldwide, suggesting broad scientific consensus on its safety profile. As with all food additives, moderation is key. Consult healthcare professionals for personalized dietary advice.
Is Polyglycerol Polyricinoleate (PGPR) safe?
Polyglycerol Polyricinoleate (PGPR) has a safety rating of "Appears Safe". Appears safe based on current evidence
Is Polyglycerol Polyricinoleate (PGPR) vegan?
Polyglycerol Polyricinoleate (PGPR) is generally considered vegan-friendly, though sourcing may vary.
Is Polyglycerol Polyricinoleate (PGPR) banned in Europe?
No, Polyglycerol Polyricinoleate (PGPR) is Approved (as E476) in the EU.
What is Polyglycerol Polyricinoleate (PGPR) made from?
Chocolate viscosity reducer. Allows less cocoa butter. EU approved. Some debate about its use as cost-cutting measure in chocolate
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Frequently Asked Questions
Is Polyglycerol Polyricinoleate (PGPR) safe?
Is Polyglycerol Polyricinoleate (PGPR) banned in any country?
What is Polyglycerol Polyricinoleate (PGPR) used for?
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